Nanomik Biotechnology

Most Natural Protection From Field to Fork

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About Us

Every year in the world, approximately 2.5 billion tons of fresh fruits and vegetables are produced, however, nearly 25% of the total amount is lost because of the microorganisms. Due to struggle with this problem, chemical preservatives are used but these chemicals include harmful ingredients to human, animal health and the nature. Besides, 70% of product loss occurs in post-harvest process and there isn’t any specified natural preservative for these stages.

 

Mikoks is a natural preservative which is developed for preventing loss of fresh fruits and vegetables for post-harvest process.

 

R&D

Nanomik Biotechnology develops and maintains natural preservatives with advanced laboratory infrastructure and test the effectiveness of these products. We continue our research and development process with a broader product range, longer shelf life with our patented technology, bioactive component and antagonist microorganism library developed as a result of R&D activities carried out with state aids.    doğal koruyucu, mikes, elma, armut, dianatura, Üzüm, , bayer, biyofungusit, biofungicide, pesticide, post harvest, chitosan, Microparticles, Küflenme, Küf Önleyici, doğal koruyucu, doğal Çözüm, cafe son

Mikoks

 
 

In Press

ISO 2018 Enviromental Awards

 

Team

Buse Berber Örçen

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Arda Örçen

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Umut Bülbül

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Aşkıcan Hacıoğlu

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Mert Tözün

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Seda Bodur

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Fatmanur Poyraz

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Burcu Özyürüyen

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Ezgi Uçarkuş

R&D Specialist

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Contact

Office: Reşitpaşa Mah.Katar Cad. Teknokent Arı 3 Sit. No:4/B207 Sarıyer/İstanbul

Lab: Gürsel Mah. Binnaz Sok. No:1A Kağıthane/İstanbul

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©2019 Nanomik Biotechnology